The Eight Regions of Oaxaca

By Kary Vannice

Oaxaca, a state in southern Mexico, is officially divided into eight regions. These regions are not administrative divisions like municipalities or states, but they are recognized officially by the state government and widely used for planning, cultural identification, and statistical purposes.

How Did These Regions Come to Be?

There are a variety of reasons for the existence of the eight regions. The most basic is Oaxaca’s geography and ecosystems. The natural environment varies widely across Oaxaca—from mountains and forests to coasts and valleys—shaping economies and lifestyles. The mountains and rivers in particular can isolate one area from another, although rivers also provide transportation from one location to another.

Each region’s historical and cultural identity is determined by its distinct mix of indigenous groups, languages, traditions, and history, and how these characteristics and events have evolved over time.

The government planning agencies use the regional divisions in designing and implementing development projects, educational programs, and infrastructure efforts more effectively. INEGI (Mexico’s national institutes of statistics and geography) and other agencies use the regional breakdown for statistical data collection through surveys and census work, thus perpetuating the regional districts.

While the regions are not political divisions like states or municipalities, they are officially recognized and serve cultural and functional purposes. Here’s a brief summary of the defining characteristics of each region of Oaxaca.

Valles Centrales (Central Valleys)
– Capital region; includes Oaxaca City
– Cultural and economic heart of the state
– Known for Zapotec heritage and artisanal crafts

Sierra Norte (Northern Sierra)
– Mountainous and forested
– Strong indigenous communities (Zapotec and Mixe)
– Rich in ecotourism and biodiversity

Sierra Sur (Southern Sierra)
– Remote and rugged
– Primarily Zapotec and Mixtec populations
– Known for traditional farming and coffee production

Cañada
– Narrow region in the northeast
– Predominantly Mazatec population
– Noted for herbal medicine and natural springs

Mixteca
– One of the most culturally distinct regions
– Home to the Mixtec people
– Struggles with soil erosion and migration, but rich in ancient history

Costa (Coast)
– Includes Huatulco, Puerto Escondido, and other beach areas
– Ethnically diverse (Afro-Mexican, Chatino, Mixtec)
– Fishing, tourism, and farming

Istmo de Tehuantepec (The Isthmus)
– Geographically strategic narrow land bridge
– Predominantly Zapotec with strong Isthmus identity
– Known for wind farms, matriarchal traditions, and cultural festivals

Papaloapan (also called Cuenca (basin) del Papaloapan)
– Northern tropical lowlands along the Papaloapan River
– Ethnically diverse (Chinantec, Mazatec, Mestizo)
– Sugarcane and tropical fruit production, other small-scale industrialization
– Continuous with the basin and delta of the Papaloapan in Veracruz

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